2 tbsp butter, softened slightly
1 tbsp sugar
2 tbsp brown sugar
½ tsp vanilla
2 tbsp egg, about half an egg.
5 tbsp flour
¼ tsp baking soda
pinch of salt
2 tbsp mini chocolate chips
ice cream and chocolate sauce.
Cream the butter, sugar and vanilla in a cereal bowl.
Add the egg and stir to combine.
Mix in the dry ingredients until it's all blended together
Fold in the chocolate chips.
Place in the microwave and cook for 60 seconds. Check the batter and cook for 30 more seconds until the top appears dry.
Let it sit for a few minutes to cool
Top with ice cream and chocolate sauce.
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