mercredi 18 mars 2015
BANANA CAKE WITH CINNAMON FROSTING
ingredients
2 over ripe bananas
¾ cup sugar
1 egg
½ cup unsweetened apple sauce
¼ cup vegetable oil
1¼ cup flour
½ tsp baking soda
½ tsp baking powder
¼ tsp salt
For the cinnamon cream cheese frosting
4 oz (half brick) softened light cream cheese
¼ cup softened butter
½ tsp vanilla
pinch of cinnamon
1½ cups icing sugar
ingredients
instructions
Preheat the oven to 350. Coat an 8 inch pan with cooking spray
Combine the bananas with sugar and mix until smooth. Mix in the egg, oil and apple sauce. Gradually add the dry ingredients until just combined. Spread evenly in the pan and bake for 30 minutes
Once the cake is cooled completely it's ready to be frosted
Make the frosting. Beat the cream cheese and butter until light and fluffy. Mix in the vanilla and cinnamon. Slowly add the icing sugar until smooth.
instructions
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